Where to eat and why: reviews, openings, fine dining, casual gems, and hospitality trends.
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After 53 years of service, a longtime favorite American diner in Pennsylvania, Zoto’s Diner is preparing to shut down permanently. The restaurant owners shared the closure announcement on social media with a farewell message and stated that this Sunday will be…
Hacktoberfest Open-Source AI Challenge Week 2: Side Hustle Submission 💸 This is a submission for the Hacktoberfest Open-Source AI Challenge Week 2: Side Hustle I was brainstorming ideas for this challenge, trying to think of something I could build that would actually help…
Chagee (NASDAQ:CHA – Get Free Report) and GEN Restaurant Group (NASDAQ:GENK – Get Free Report) are both consumer discretionary companies, but which is the superior business? We will compare the two businesses based on the strength of their profitability, dividends,…
Spread the loveCouncil Bluffs, located across the Missouri River from Omaha, has its own culinary gems: 712 Eat + Drink: Modern American cuisine with a focus on local ingredients. Boxer Barbeque: Authentic BBQ in a casual setting. Tish’s Restaurant: Family-owned spot known…
Golden-yellow fries, topped with thick white truffle mayonnaise and a huge pile of Parmesan. That’s the best-seller at Fabel Friet in Amsterdam. Customers come from all over the world and are willing to put up with long wait times for…
Peeled potatoes, parboiled in salted turmeric water, fried slowly in deep oil until they have a hard golden shell. - 2 1/4 pounds small waxy potatoes festkochend, about 1 1/2 to 2 inches across, preferably not refrigerated - 1 tablespoon fine sea salt plus more to finish
Perched in a quiet corner of Kuala Lumpur’s swanky The Gardens Mall is Cha:Coal Korean BBQ. The eatery is sleek and sophisticated with dim, atmospheric lighting and tables set so far apart from each other, that you probably wouldn’t…
It was a last-minute decision when she was a teenager, to ditch college for a kitchen apprenticeship, but Beth Gowrie does not regret it for a second. The Glasgow chef is just 24 but is already a senior chef de partie…
Running a restaurant means managing customer orders, coordinating with the kitchen, and making sure guests have a smooth dining experience. During busy hours, even small delays in taking orders or communicating with the kitchen can affect service. That’s why I…
October 19, 2026 — 4:26pm Brisbane’s CBD burger battle is intensifying, with Grill’d building a new Albert Street restaurant that would place it within metres of rivals Wendy’s, McDonald’s, Hungry Jack’s and KFC. Planning documents submitted to Brisbane City Council show the burger chain…